Masala broccoli

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This is my own recipe. It takes 40 minutes to prepare and 15 minutes to cook. The ingredients I used are:
• 1 broccoli head, cut into florets
Marinade ingredients:
• 2 tsp garlic paste
• 1 tsp ginger, chopped
• 1 green chilli
• ¼ tsp ground black pepper
• 1 tsp lemon juice
• 1 small onion
• 2 tsp spring onion
• 1 tomato, chopped
• Salt
• 1 tbsp vegetable oil

Method:
• Blend all the marinade ingredients into a smooth paste.
• Place the broccoli in a bowl, and add the marinade paste to it, mixing thoroughly. Let it rest for 30 minutes.
• Once rested, transfer the broccoli to a baking tray and grill for 15 minutes at 180°C.
• Squeeze lemon juice all over, and serve with rice and lemon wedges. Enjoy!

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Spinach ravioli with garlic butter